5.1 Distribution of Nutrients (fresh fruit)
For other watermelon products see: USDA
Nutrient Database
Nutrients: Content per 100 g | ||
Energy 149 kJ (35 kcal)
Water 93.2 g Protein 0.6 g Lipid 0.2 g Carbohydrate 7.7 g Fiber 0.2 g Minerals 0.4 g Minerals
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Fluoride 11 µg
Iodine 1 µg Vitamins
Amino Acids
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Carbohydrates
Glucose 1800 mg Fructose 3500 mg Sucrose 2400 mg Lipids
Others
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